Sunday, July 22, 2007

Chocolate Fondue (Recipe Included)

Haagen Dazs. We ordered chocolate fondue which cost $59.90 (excluding GST). I wasn't very keen to order it, but since the others never tried it before, I agreed to join in .

Frankly speaking, I can make a huge pot of chocolate fondue with loads and loads of fruits with that money...

To make your own chocolate fondue at home, you will need :

  • Baking Chocolates Bar or chips

  • Whipping Cream (Comes in packet and is not those pre-whipped can ones. You can use heavy cream as well, but whipping cream contain less fat) Use just enough to cover the some of the chocolates

  • Serve with fruits like Strawberries, Apples, Bananas, marshmellows etc.


  1. Place the chocolates in a bowl. If using bar, break them into smaller pieces.

  2. Pour the whipping cream into the bowl. Do not use too much as the sauce will be come too runny. Suggest to pour just enough amount to cover the chocolates. More can be added if the mixture is too thick.

  3. Microwave it for 2 mins

  4. Take out and mix well.

  5. To serve, please the bowl over hot water to prevent the chocolate sauce to set. Prepare lots of satay sticks to skew the fruits.

Cheap and Good.

No comments: